Handmade Corn Quesadillas

Corn tortilla stuffed with cheese. 

INGREDIENTS Corn flour, cheese (milk), iodized salt, non-hydrogenated vegetable oil

ALLERGENS Milk. Produced in a facility that uses Wheat, Almonds, Peanuts, Sesame Seeds, and Eggs

NUTRITION 6 Servings per container / Serving size 1 piece  / Calories 250 (1040kJ) / Total Fat 12g 15% / Saturated Fat 29% / Cholesterol 13% / Sodium 22% / Total sugars 0% / Protein 13g. 

COOKING INSTRUCTIONS 

Microwave/Flat Grill (best way to cook it)

1. Remove the plastic bag and place the product in a microwave-safe container
2. Place the product in the microwave and heat at maximum power for 1 min.
3. Take the product out of the container and place it in a flat grill without cooking oil.
4. Cook at medium heat for 6 to 8 minutes and serve.

Microwave/Fryer

1. Remove the plastic bag and place the product in a microwave-safe container.
2. Place the product in the microwave and heat at maximum power for 1min.
3. Take the product out of the container and place it in a deep fryer at 355°F (180°C)
4. Fry the product 1-1.5 minutes and serve. 

Enjoy!