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Chicken Enchiladas Plate Two tender chicken enchiladas wrapped in corn tortillas, topped with our creamy green sauce made with sour cream, jalapeño, poblano, and Monterey Jack cheese. Finished with melted mozzarella for the perfect cheesy bite.
A Comforting Pie Filled With Pulled Chicken, Carrots, Mushrooms, Celery, Salt, Leek, House Herbs, Onion, Corn Starch, Butter, Flour, Water, Sugar, Black Pepper, and Cream.
A golden, flaky butter crust filled with Pork, Chopped Green chile, Onion, Garlic, Paprika, Salt, Chile Flakes, Corn Starch,Flour, Water, Sugar, Butter, Black Pepper.
Our hearty shepherd pie is made with seasoned ground beef, sautéed onion and garlic, corn and black beans, blended with butter and spices, then topped with creamy mashed potatoes and melted cheese for a comforting, flavorful finish.
