Family Meal Chiles Rellenos Dinner Kit (serves 4-6)

Taste the farm-to-table difference! Each Poblano Chile Rellenos is grown and harvested on our farm, quick-frozen and packaged for delivery to you.

Contains: 6 Chile Rellenos, 2 lbs Mexican Rice, 2 lbs Pinto Beans and Salsa Mexicana (1lb)

Refer to individual product listing for ingredients and nutritional information

Note: Keep frozen. Once thawed, use the product as soon as possible and do not refreeze.

CHILES RELLENOS:
MICROWAVE
Open the bag and place the Chile Relleno in a special container for the microwave. Heat the Chile Relleno for 3 to 5 minutes (depending on the power of your microwave). For a firmer texture, carefully remove and put the Chile Relleno in a skillet and heat for 30 seconds for each side.

OVEN
Preheat to 392°F(200°C). Open the bag and place the Chile Relleno in an oven-safe container. Heat the Chile Relleno in the oven for 10-20 minutes. Carefully remove from the oven and serve.

AIR FRYER
Preheat to 320°F (160 °C). Open the bag and place the Chile Relleno in the fryer tray. Heat the Chile Relleno in the air fryer for 20 minutes. Carefully remove and serve.

RICE AND BEANS: STOVETOP
Place sealed bag in a pot, cover with water, boil until water temperature is over 165°F. Or let bag defrost, empty contents into a pan and sauté until over 165°F.

MICROWAVE
Place the product in a glass container, add 2 tablespoons of water over the rice, cover the container and heat it up for about 2 minutes or until warm.

Refer to individual product listing for ingredients and nutritional information