Mexican Rice

In Mexico, rice is traditionally served as the second course of the midday meal. It gets its beautiful red color and rich flavor from tomatoes. Pair our Mexican rice with our popular entrees like Carnitas, Barbacoa Jalisco, and Pork Al Pastor.

Serving Size (140g)
Amount Per Serving
Calories 230
% Daily Value
Total Fat 7g 9%
Saturated Fat .5g 3%
Cholesterol 0mg 0%
Sodium 480mg 21%
Total Carbohydrate 36g 13%
Dietary Fiber 1g 4%
Total Sugars <1g
Includes 0g Added Sugars 0%
Protein 4g
Not a significant source of Vitamin D, calcium, iron, and potassium

"STOVETOP
Place sealed bag in a pot, cover with water, boil until water temperature is over 165°F. Or let bag defrost, empty contents into a pan and sauté until over 165°F.

MICROWAVE
Place the product in a glass container, add 2 tablespoons of water over the rice, cover the container and heat it up for about 2 minutes or until warm."

Water, Long Grain Rice (Long Grain Rice, Iron Phosphate, Niacin, Thiamine Mononitrate, Folic Acid), Rice, Garden Vegetables (Carrots, Peas, Corn), Tomatoes, Salad Oil (Soybean Oil), Onions, Tomato Bouillon (Salt, Monosodium Glutamate, Corn Starch, Sugar, Beef Fat, Hydrolyzed Corn Protein, Natural Flavors, Chicken Fat, Tomato Powder, Yeast Extract, Citric Acid, Maltodextrin, Cooked Chicken Powder, Turmeric, Yellow 6 Lake, Silicon Dioxide (prevents caking), Dehydrated Parsley, Caramel Color, Disodium Guanylate, Disodium Inosinate, Yellow 6, Annatto (Color), Red 40), Spice and Color, Salt, Garlic, Coriander and Annatto Seasoning (Monosodium Glutamate, Salt, Dehydrated Garlic, Cumin, Yellow 5, Tricalcium Phosphate (anti-caking agent), Coriander, Annatto (Color), Red 40)

Produced in a facility that uses wheat, almonds, peanuts, sesame seeds and eggs, Gluten Free